Salted Stout Cake
A single layer dark chocolate Guinness cake topped with creamy Guinness buttercream, a generous pour of Bailey’s salted caramel, and flaky sea salt.
7 Essential Tips For Writing With Buttercream
Whether you’re writing “happy birthday” or your favorite quote (because why not?), following these tips is sure to make it a piece of cake. Pun for sure intended.
Simple Creamy Vanilla Buttercream
Your new go-to buttercream is creamy, smooth, and not too sweet. It only uses a handful of ingredients, yet makes enough to frost an 8-inch cake or 12 cupcakes. Comes together in less than 10 minutes.
Baklava-Inspired Soft Pretzels
Soft pretzels topped with a mixture of chopped nuts, cinnamon, flaky sea salt, and cornflakes for that extra crunch. Drizzled with honey-orange syrup. Truly a sweet/salty combo for the books. Makes 8.
No-Chill Melted Snowman Sugar Cookies
Chewy on the inside, crispy on the outside sugar cookies topped with vanilla almond glaze. A few simple decorations make it the easiest holiday cookie you’ll make this year. Best of all–no need to chill the dough!
Small Batch Buttermilk Biscuits with Whipped Honey Butter
Six flaky and fluffy oversized buttermilk biscuits topped with whipped honey butter.
Pumpkin Chai Spice Donut Holes
Quick, easy pumpkin donut holes with hints of chai spice, rolled in cinnamon and sugar. A.k.a. bite-sized joy.
Black Cat Double Chocolate Cupcakes
Insanely chocolate cupcakes topped with fluffy dark chocolate buttercream and cute, edible, handmade black cat decorations. Certified spooky and perfect for all your Halloween hangs. <3