I’m Rachel, as you’ve probably guessed by now. I’m a baker, cake decorator, writer, lover of all things chocolate, and overall curious person.
I’ve been baking since before I could see over the kitchen countertops. I either sat on them or used a plastic stepping stool to help my mom and aunts cut fun shapes out of homemade sugar cookie dough. And ever since then, the kitchen has always been my happy place. Between the memories made, the conversations had, the recipes baked, and all those that will be, I don’t see that changing anytime soon.
If you stick around to bake a few recipes, I hope I can help bring some of that joy to your kitchen too. 🙂